Black garlic fermenter
This makes excellent black garlic trust the process and just let it do its thing. I’ve done it for seven days the first time, but I think I might do it nine days the next time.


Black Garlic Fermenter Capacity: 5L, 2.2lb garlic (solo garlic/ multi clove garlic),make sure you put garlics full of the cooker everytime,The more you put,the better black garlic you will get.
Easy to operate: With 2 Smart Programs for easy fermenting solo garlic and multi clove garlic
fermenter make all - around heating,including bottom and top cover. It will be atomization instead of condensate inside the pot.
Stainless Steel cage with "door" buckle-Protect the garlic better"
Black garlic fermenter
This makes excellent black garlic trust the process and just let it do its thing. I’ve done it for seven days the first time, but I think I might do it nine days the next time.


Have the machine in a very ventilated area if you don't to be over powered by strong smells
I 100% recommend this product to anyone that wants to make black garlic. It's simple and easy to use. Do keep in mind that when making black garlic do have the machine place in a well ventilated area as when garlic is under going the fermenting process it does give off strong odours
Very good appliance
Easy to use and produces good quality black garlic. Has been in constant use since its arrival and am waiting for a 6 litre model to be delivered.
Highly Recommend
This is the 4th unit I have purchased to mass produce black garlic and have no problems at all with them. Fantastic kit.
Excellent machine
Turns garlic black in no time. Beautiful tasting black garlic in just 12 days